Delicious tuna dinner. Serve on hamburger buns and top with lettuce, tomato, and mayo.
Author: Vanessa Shirley
I created this recipe to try to duplicate some appetizers I had last summer from Stew Leonard's famous dairy retail store in Connecticut. They are great as appetizers or as a fun food for kids. I love...
Author: LFARAONE
The first time I made this I had a small tub of raw nuts in my cabinet and didn't know what to do with them. My mom gave me the recipe, and after I made it I couldn't stop eating them. I am not a nut person,...
Author: veggigoddess
A healthier, lower-fat and lower-calorie version of peanut butter fruit dip. Great with crisp apples! Use soon after prep, especially if using flax or chia seeds.
Author: sonispencer
My best friend shared this recipe with me, and we are SO SICK of making it -- but it's always requested at our parties! We have made the pretzel in various shapes, depending on the occasion (e.g., hearts,...
Author: DOREENB
A friend of mine from work gave me this recipe. It is so easy and delicious and I don't usually like pimento cheese. Enjoy!
Author: Rhonda Brock Fuller
These Taiwanese popcorn chicken bites are addictively delicious. Chinese five-spice, ginger, and soy sauce flavor the crispy batter and they are ready in under 30 minutes.
Author: brandon
These savory cookies are so easy to prepare and call for just 3 ingredients. You can prepare the dough and then refrigerate until ready to bake. Serve with wine as a nibble, or as part of an appetizer...
Author: Anonymous
Little individual tortilla pizza with shredded chicken, honey BBQ sauce, onions, tomatoes, and mozzarella cheese.
Author: SlimCookins
I just throw this together, but it is very popular and requested at potlucks. Serve with tortilla chips.
Author: Cecilia D
Enjoy the flavor of fried green tomatoes without all the fat. Very easy to prepare with half the mess.
Author: Denise Beno
I threw this together one Cinco De Mayo for a work potluck. Not only did everyone love it and ask for the recipe, but it won the office dip and salsa contest! Serve with tortilla chips.
Author: alleycat2277
This recipe was part of a recipe challenge that worked out quite well. Nice heat from the habanero and lovely sweetness from the apricots and pineapples.
Author: Melissa Goff
Who doesn't need a quick appetizer in their bag of tricks? All these ingredients are easily found in the supermarket and can be put together in a snap.
Author: RuthE
This is a great dish for parties, weddings, or even for a snack at home. Really easy and fast. Works really well in a slow cooker. Great with your favorite chips or crackers.
Author: CHASSY
I created this delicious gluten-free Chex® mix recipe for Gluten-Free Living magazine, and it has been a family favorite for us. Don't let the seemingly long ingredient list dissuade you. This makes a...
Author: Angela Sackett Superhotmama
French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy.
Author: cmccreight
My mom's own recipe for baked chicken wings. One of my favorite dishes and relatively easy to make.
Author: Giygas
An excellent appetizer for the holidays! Serve with ginger snaps. MMMMM!
Author: SUE CASE
One of my favorite recipes! I have had many ask for this recipe. It is always one of the first things gone when I bring it to a barbeque.
Author: RTR.MAR
I always make my own marinated feta. If you like, you can also add garlic, but my family doesn't like garlic so we prefer this simple variation.
Author: mannkochtgut
A different version of the commonly seen appetizer of scallops wrapped in bacon. Using prosciutto allows for the subtle flavors of this meat to come through without overpowering the wonderful flavor of...
Author: KFEATHER
Lightly battered calamari with a kick. Delicious appetizer and ready in minutes! Serve with marinara or your favorite sauce for dipping.
Author: nbrock_85
These little mac and cheese balls make great little appetizers or finger food. Kids love them!
Author: Yoly
This is based off the famous recipe from Nobu. If you've ever had the rock shrimp at one of his restaurants, you'll definitely want to make these.
Author: Cipher
Thin slices of eggplant are lightly fried, then marinated in a mixture of fresh herbs, garlic, olive oil, and white wine vinegar 8 hours or overnight. Well worth the wait! Delicious as part of an antipasti...
Author: Rita
The delicious taste of scallops is perfectly complemented by a wonderful fresh fruit salsa in this quick but elegant dish. Be sure to use large, plump sea scallops rather than smaller bay scallops and...
Author: RNCOGGINS
This is a great recipe if you are looking for something healthy and easy to make. It goes best with a mango chutney.
Author: Marsroses
A cool, creamy ranch and cream cheese mixture with onion and pickle is the filling for these delicious deviled eggs. Omit the onion and pickle, if desired -- they're tasty either way!
Author: Robin Gibson
Sweet, tangy, and definitely lots of heat! A great salsa to eat with flaxseed tortilla chips or your favorite chip.
Author: Van Dana
Filled with a savory cheese and herb mixture, these puffy biscuits are simple, delicious and make a great party appetizer. I have made these for years and they are always a hit!
Author: KAYLEEW
If you want a different type of salsa than your standard salsa, this is the one for you. Great for potlucks and will have everyone asking for more. Chill and serve with tortilla chips.
Author: Becky Harris
I came up with this dip when I was in the mood for Buffalo chicken dip, but didn't have the necessary ingredients. It is a creamy cheesy dip with a nice bit of back-end heat. I don't usually measure when...
Author: MANDM1995
People have been known to stand in front of the oven at parties waiting for me to take this dip out! I get asked for the recipe every time I make it. So easy and soooo yummy! The distinctive flavor of...
Author: ADODD
Came up with this easy, gluten-free recipe to tame my craving for fried clams. They came out every bit as good as I remember having at seafood restaurants before my Celiac diagnosis. I like them with French...
Author: Marcia
Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red...
Author: Sarah Agrella
Smoked cheese and green salsa give these crispy chicken taquitos that extra yum! Thinner corn tortillas will work the best. If you can't find the smoked cheese blend in your area, try using regular smoked...
Author: HeidiS
Spicy, citrus, earthy, with the right amount of thyme. These wings should be a hit as long as your guests are brave enough to take some Caribbean heat. I like to serve this with a mango, cilantro, sour...
Author: BencyCooks
This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.
Author: Alison
This recipe combines deviled eggs and tuna salad for a fun change for potlucks and holidays.
Author: Figueroa4
An absolutely delicious appetizer. To freeze: Freeze canapes uncovered until solid. Wrap well and return to freezer. Reheat at 400 degrees F (205 degrees ) until heated through.
Author: Wilma Scott
The technique is relatively quick and easy; it will allow you enjoy those gorgeous summer tomatoes sans skin and seeds.
Author: Chef John
Chicken wings are mixed with a sweet and spicy orange marmalade sauce and baked in the oven to perfection.
Author: Bibi
Savory baked sweet potato fries. Kick up the spice or play it down to suit your taste.
Author: magpie005
These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. Some types of mushrooms may need...
Author: SALLYCOOKS
This is a great snack to make for any gathering. Balls of honeydew melon are wrapped in prosciutto and fresh mint to make a fancy appetizer with few ingredients.
Author: RACHELSCHWARTZ